Menu with typical cuisine
Trattoria da Guido
Eel, whitefish, perch and paranza
The menu of Trattoria Da Guido is based on typical dishes of the local tradition. The house specialties are dishes based on fresh and excellent quality lake fish, such as for example the whitefish, The perch or the paranzaThe kitchen offers lake fish specialities every day Trattoria da Guido in Bolsena, appetizers, first, seconds, grilled and fried fish, prepared according to the most ancient lakeside culinary traditions and using only zero-mile ingredients.
The digital menu is currently being updated, please ask the dining room staff.
Browse the menu to discover all the lake fish specialties at Trattoria da Guido in Bolsena: ravioli filled with lake fish, spaghetti with lake sauce, lake perch fillet and much more.
The wine list
Trattoria da Guido
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